Specializing in fresh ingredients and a Bincho charcoal grill, we also have fried foods, sashimi and o-den, as well as a wide selection of local sake to enjoy. Beginning with Japan's top 3 chicken producers, Hinai, Nagoya Cochin and Satsuma-shamo, our specialty dishes using seasonal ingredients are something you can really appreciate.

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  Kushiyaki
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  Ground Chicken Patty with Sauce On A Skewer and Yolk
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  Chaffy Dish of Chicken

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  Chafing Dish of Entrails
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  Stewed Variety Meet with Miso
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  Japanese Style Plain Omelet

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  Minced Locally-Bred Chicken with a lot of Leek,Served in Ponzu
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  Stewed Egg Chicken,Onion with Broth on Rice
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  Served with Cold Dipping Broth